Sustainable water management in shopping centers
Sustainable water management in shopping centers
DOI:
https://doi.org/10.51473/rcmos.v1i1.2025.1171Keywords:
water conservation; shopping malls; buildings sustainable; alternative sources of water;Abstract
Urban areas have been seeking alternatives to ensure a continuous water supply. Academic studies often associate the water crisis with urban expansion; however, the most significant factor lies in the increasing demand, which can occur regardless of population growth. This is mainly due to behavioral patterns that can be changed through more conscious daily habits. In the business sector, concerns go beyond financial savings or environmental issues—the priority is autonomy, as instability in water access has been growing. Large establishments, such as shopping centers, can consume water volumes comparable to those used by communities of up to 5,000 people. To understand the perspective of professionals involved in the planning and management of these enterprises, this study employed the AHP (Analytic Hierarchy Process) method, using questionnaires and integrated data analysis. The results indicate that participants’ knowledge levels are not always aligned with water conservation principles, highlighting the need for stronger collaboration between the scientific community and the commercial sector.
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